#yegfood Hanjan

Hanjan (3735 99 St NW, Edmonton, AB)

Visited the newest addition to the Korean cuisine community last week while they were still in their soft opening phase.

They’ve definitely got a unique interior that sets them apart from the other Korean restaurants in the city. (Serious aesthetics goals)

[From the top left going clockwise: 수육 (sliced boiled pork belly), 잡채 (japchae), 국물 떡볶이 (spicy rice cake), 간장치킨 (soy sauce chicken)] 

My friends and I were pretty hungry so we decided to order five plates thinking we got this. Man, did we overestimate ourselves by A LOT. We found ourselvex taking home some of the left-overs but none of us regretted it because they were all worth it!

[strawberry shaved ice]

Hanjan also offer a number of dessert selections from waffles, other flavors of shaved ice, honey butter bread, and bungeoppang (붕어빵 – a common winter street food staple in Korea consisting of a fish shaped pastry with red bean paste stuffing) which I am certainly looking forward to trying the next time.


Also, thank you to Explore Edmonton (@exploreedmonton) for sharing my photo in their instagram story!

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